Emu Drum Steak

Emu Drum Steaks, expertly cut from the leg drum for outstanding texture and flavor. These versatile steaks shine on the grill, sliced into kebabs, slow-simmered in stews, or sizzling as fajita strips. They take marinades beautifully. Free of tough silver skin with remarkably even tenderness throughout, this is our leanest cut. When slow-cooked as a roast in the crockpot, it becomes melt-in-your-mouth tender.